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Which tip distribution method is right for your restaurant?

Answer seven quick questions about your room, your team, and your close, and we will point you to the structure that tends to fit operations like yours.

Reviewed for 2026, updated September 8, 2026.

1. How would you describe your service style?

2. How many distinct roles share in tips on a typical night?

3. How much do shift lengths vary from person to person?

4. What does your team complain about most when it comes to tips?

5. How much time can you realistically give the tip close each night?

6. Do you take a tip credit against minimum wage?

7. Where do you see the business in two years?

How this quiz works

Each answer nudges you toward one of 4 profiles. The result is guidance, not a verdict: read the matching pages, then use the free tools to put numbers on it.

Complete guide, Compare options, Free tools.